Projects

Youth unemployment in Mali is high. The vast majority of the labour force in Mali is engaged in …

Florence knows something is wrong with her children. They are chronically ill, have bad skin, suffer from diarrhea …

Vitamin A deficiency is a widespread health challenge in sub-Saharan Africa. Approximately 250,000 to 500,000 malnourished children in …

Depression is a widespread and serious illness that affects people throughout the world, whether they live in the …

Climate change is an immediate and unprecedented threat to the food security of hundreds of millions of people …

Small-scale African farmers are among the most vulnerable to hunger, despite the fact they typically produce 70% or …

Maize (corn) is the third-most important cereal crop for direct consumption (after rice and wheat), and is one …

The focus of FRI’s work with broadcasters in Africa is usually food security and farming. However, there are …

Since the 1970s, when Farm Radio International was known as the Developing Countries Farm Radio Network, we have …

Nearly 40 % of the global cashew crop is produced by about 1.5 million small farmers in Africa …

Farm Radio International has been offering distance education programs since 2007 on scriptwriting and participatory research.  This year, …

The success of an agricultural extension program depends on sharing information, exchanging knowledge and effective communication and interaction …

When beans or peas (sometimes called legumes or pulses) are planted side-by-side or in rotation with cereal crops …

Striga is a parasitic plant that attaches itself to the roots of host plants, sapping them of nutrients. …

From 2007-2010 Farm Radio International, with generous support from the Bill & Melinda Gates Foundation, ran one of …